환영 - Reservation
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환영 - Welcome
Special Menu
환영 - Welcome
Special Menu
영업 시간 - Open Hours
Monday to Saturday: 19.00 – 00.00 AM Sunday and Holiday are Closed
영업 시간 - Guest Book



환영 - Korean Menu
Tradional Food
김치 - Kimchi
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₩50
순두부찌개 - Sundubujjigae
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₩50
순두부찌개 - Sundubujjigae
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₩50
삼겹살 - Samgyeopsal
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₩50
짜장면 - Jjajangmyeon
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₩50
해장국 - Haejangguk
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₩50
해장국 - Haejangguk
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₩50
짜장면 - Jjajangmyeon
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₩50
삼겹살 - Samgyeopsal
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₩50
순두부찌개 - Sundubujjigae
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₩50
가족 시간 - FAMILY HOURS
Everyday from 19.00 – 00.00 PM – 50% Discount
I
분기 - Our Branch
Discover our Restaurant
음식 블로그 - Food Blog
Explore Our Secret Receipe

A Taste of Innovation: How We Reinvent Classic Dishes in Our Special Menus
Our chefs love honoring tradition—but they also love shaking things up. This post dives into how we take classic dishes

Seasonal Flavors You Can’t Miss: Highlights from Our Current Chef Specials
There’s a reason “chef’s specials” always stand out on a menu. In this post, we break down what makes them

Seasonal Flavors You Can’t Miss: Highlights from Our Current Chef Specials
Our chefs believe that every season brings its own magic—and our menu reflects that. This blog highlights a few standout

Behind the Apron: How Our Chefs Create Magic with Special Menus
Ever wonder what goes on behind the scenes in a professional kitchen? In this post, we take you inside our